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Cook/Chef
Grand Circle Cruise Line
Place of work
Germany, Abroad - Others
Germany, Abroad - Others
Contract type
full-time, part-time
full-time, part-time
Start date
01.06.2016
01.06.2016
Wage (gross)
1300 - 2800 EUR/month
1300 - 2800 EUR/month
Information about the position
Job description, responsibilities and duties
• Practicing GCCL values
• Preparing daily meals in accordance with menu cycle
• Responsible for organizing “mise en place”, appropriate storage, and keeping of goods
• Responsible for hygiene in the galley in accordance with HACCP regulations
• Actively supporting and assisting culinary and restaurant team
• Any other duties advised by the Executive Chef/Hotel Manager
• Preparing daily meals in accordance with menu cycle
• Responsible for organizing “mise en place”, appropriate storage, and keeping of goods
• Responsible for hygiene in the galley in accordance with HACCP regulations
• Actively supporting and assisting culinary and restaurant team
• Any other duties advised by the Executive Chef/Hotel Manager
Employee perks, benefits
• Renewable, seasonal contract length 9-10 month
• Food and accommodation included
• Private health and accident insurance included
• Bonus
• Food and accommodation included
• Private health and accident insurance included
• Bonus
Information about the selection process
Only CVs in English will be considered.
Requirements for the employee
Candidates with education suit the position
Secondary with school-leaving examination
Follow-up/Higher Professional Education
Follow-up/Higher Professional Education
Educational Specialization
Culinary
Language skills
English - Upper intermediate (B2)
Other knowledge
Microsoft Excel - Basic
Number of years of experience
2
Personality requirements and skills
• Culinary school diploma or basic education equivalent is preferred
• Minimum two years of experience in the field of desired position, preferably in a 4 or 5 star restaurant and/or hotel
• Cruise ship experience is a plus
• Good communication skills
• Willingness to learn and progress
• Fluency in English
• Minimum two years of experience in the field of desired position, preferably in a 4 or 5 star restaurant and/or hotel
• Cruise ship experience is a plus
• Good communication skills
• Willingness to learn and progress
• Fluency in English
Advertiser
Brief description of the company
Grand Circle Corporation is in business to change the lives of our travelers, employees and communities in which we work and travel. We are the largest U.S. direct marketer of international travel, adventure and discovery for North Americans aged 50-plus and have served over 1 million travelers since 1958.
ID: 1949755
Dátum zverejnenia: 23.5.2016
2016-05-23
lokalita: Germany, Abroad - Others Pozícia: Assistant Cook, Baker, Chef, Cook, Pastry Chef, Confectioner Spoločnosť: Grand Circle Cruise Line
Základná zložka mzdy (brutto) a ďalšie odmeny: 1300 - 2800 EUR/month